My favorite recipe to use up leftover candy canes, fudgy peppermint brownies with a crinkle top are a holiday favorite around here! These candy cane …
Bars
Aunt Deb’s Special K Bars
One of my Aunt Deb’s most-loved recipes, these Special K Bars are made simply from corn syrup, cereal, peanut butter, and chocolate chips. The result …
Cherry Crumble Bars
Made from a buttery oat base and freshly made cherry pie filling, this is the cherry crumble bars recipe of the summer! The filling thickens …
Gluten-free Cherry Almond Crumble
Gluten-free cherry almond crumble bars are made from a buttery oat and almond flour base and filled with cherries. Use fresh or frozen cherries for …
Ritzy Fudge
Ritzy fudge is quickly and easily made from a four-ingredient fudge, Ritz crackers, and salted caramel sauce. This is one of the easiest recipes on …
No-Bake Protein Granola Bars
It couldn’t be easier to make no-bake protein bars at home! These granola bars are made with oats, nut butter, and protein powder for a …